A new premium rosé, Nuance, launched by Château Ksara
Nuance is made by the direct press method, which is a more holistic approach to making rosé wine that ensures more complex aromatics.
Joseph Coubat to lead Le Bristol Beirut Hotel
He started his hospitality career in 1986, working initially in the food and beverage and finance departments.
Gin distillery opens in Rechmaya Lebanon
Jun founders have intentions to partner with local restaurants and hotels to further promote the brand.
Addmind Group: Nightlife on another level
Addmind Group, the leading concept creation and F&B management company, continues to take the Middle East region by storm, moving Iris to Beirut’s New Waterfront Seaside Pavilion, in order to accommodate more guests
Liquid Value
In the F&B sector, chefs, baristas and mixologists have long been searching for ways to breathe life into classic dishes and drinks
Couquelet makes Lebanon proud
Ouda W Dar is a new online rental platform that connects travelers seeking authentic experiences with hosts offering unique spaces around the world
