Joseph Coubat to lead Le Bristol Beirut Hotel
He started his hospitality career in 1986, working initially in the food and beverage and finance departments.
Beauty consultant Joelle Mardinian becomes the brand ambassador for the Middle East Region for evian
Mardinian is a highly influential award-winning beauty consultant, TV host, and founder of Maison De Joelle beauty salons.
Couquelet makes Lebanon proud
Ouda W Dar is a new online rental platform that connects travelers seeking authentic experiences with hosts offering unique spaces around the world
Chef Marc Abed’s passion for fusion
Ouda W Dar is a new online rental platform that connects travelers seeking authentic experiences with hosts offering unique spaces around the world
60 Seconds with Dusit International’s Andrew Shaw
Andrew Shaw, head of development – Europe, Middle East and Africa at Dusit International, highlights the chain’s plans and expectations for the region
60 Seconds with Meliá Hotels International’s François Kassab
François Kassab, managing director, Middle East and Africa, at Meliá Hotels International, told HN ME about the brand’s presence in the region and expansion strategy.
60 Seconds with Samih Sawiris from Egypt
Guest speaker at AHIC 2018, Egyptian business mogul Samih Sawiris is the founder of Orascom for Hotels and Development S.A.E. HN sat down with the man who has made the impossible happen – wine in Egypt and a tourist town in the Egyptian desert, for a one-on-one
35 Influential Women in Hospitality
HN shines a spotlight on 35 of the top female hospitality professionals and entrepreneurs in the Middle East…
Elysée Palace Head Chef Guillaume Gomez on Gastro-Diplomacy
ESA business school held its annual one-day conference on June 7 to highlight the way French cuisine is employed as a vehicle to promote diplomacy and soft power.
