Four Seasons Hotel Kuwait at Burj Alshaya launches off-site catering services
The assigned Four Seasons team will take care of each detail, from sourcing the ingredients to preparing and cooking, providing table service, and cleaning.
Kempinski Summerland bartender wins first prize at the Ultimate Bartender Championship
He will be flying to Athens in November to meet with all the high local and global Monkey Shoulder company management team to learn from their expertise.
Majid Al Futtaim leads USD 30 million funding round in Saudi grocery delivery app
Carrefour will become Wadi Grocery’s long term strategic partner for supplying food and non-food groceries.
ICONS Coffee Couture is bringing 50 shops to the GCC
The chain is now available in six countries and counting, including UAE, Qatar, the Kingdom of Saudi Arabia, Bahrain, Oman and Austria.
Blueberry Gelato shop to debut in the KSA
Al-Ghonaim has already started selling franchises with plans to develop over 10 branches in the KSA within three years.
Blockchain will boost competitiveness of GCC food producers
According to the World Health Organization (WHO) 1 in 10 people falls ill every year because of eating contaminated food
Manyfood Dives Into The World Of Chocolate
Following KitchenAid’s debut in Lebanon, HN spoke to Mohamad El Yassir, regional managing director for Middle East and Africa at Whirlpool Corporation, to find out more about market expectations
Lisbon meets Lebanon
One of Portugal’s starred chefs, José Avillez, teams up with local sensation, Joe Barza, to welcome ZA’ATAR, the new Lebanese experience in Lisbon. Chef Avillez dishes on the culinary duo’s symphony of flavors
Callebaut launches RB1, the first ruby chocolate for chocolatiers in the UAE
RB1 offers chocolatiers and chefs a new platform through which to express their artisanship and artistry.
