A closer look at Club Med with David Vely

A closer look at Club Med with David Vely

David Vely, vice president development – Middle East, Africa and India, provides a unique look behind the scenes at Club Med.

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Time out with Roman Ulyanov, founder and MP of Greeneration

Time out with Roman Ulyanov, founder and MP of Greeneration

Roman Ulyanov is a serial entrepreneur and visionary of the future. In addition to spearheading Greeneration, a leading food hub in Dubai, he serves as an investment director for a major international company. In this exclusive interview, we learn more about his work and how Greeneration is assisting businesses.

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Easter culinary traditions from Dubai to Armenia

Easter culinary traditions from Dubai to Armenia

Two accomplished chefs take us on a culinary tour from Dubai to Armenia, sharing Easter menu items.

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Coffee talks with Garfield Kerr, CEO of Mokha 1450

Coffee talks with Garfield Kerr, CEO of Mokha 1450

Mokha 1450 curates bespoke luxury specialty coffee experiences for novices and connoisseurs. In this exclusive interview, Garfield Kerr , the firm’s CEO, elaborates on his journey from corporate lawyer to financial expert now working with coffee and his concept, Mokha 1450.

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Mubarak AlShamsi on why Abu Dhabi is fast becoming a go-to MICE destination

Mubarak AlShamsi on why Abu Dhabi is fast becoming a go-to MICE destination

MICE tourism is firmly back on the map after a challenging couple of years, with in-person business events and meetings once again picking up pace. Against this promising backdrop, Mubarak AlShamsi, director of the Abu Dhabi Convention and Exhibition Bureau at the Department of Culture and Tourism, tells HN what the emirate is doing to carve a niche in this important segment.

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Culinary experiences with Stefan Schmid, GM of Al Jaddaf Rotana

Culinary experiences with Stefan Schmid, GM of Al Jaddaf Rotana

Stefan Schmid, general manager of Al Jaddaf Rotana Complex, is a seasoned hotelier with more than 20 years of experience in the industry. Focused on elevating guest experiences and driving business growth through innovation and strategic vision, he talks about the importance of restaurants in hotels.

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Wellness in Bahrain with Wiwintari Fily, spa and wellness manager at Raffles Al Areen Palace Bahrain

Wellness in Bahrain with Wiwintari Fily, spa and wellness manager at Raffles Al Areen Palace Bahrain

With over 15 years of spa experience in luxury hotels around the world, Wiwintari Fily, spa and wellness manager at Raffles Al Areen Palace Bahrain, guides us through the wonderful world of wellness.

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Beyond Borders by Sam Abou Jaoude guides exporters to success

Beyond Borders by Sam Abou Jaoude guides exporters to success

The newly released Beyond Borders by Sam Abou Jaoude, a seasoned advisor, aims to revolutionize export strategies for FMCG businesses.

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The making of a culinary destination with gastropreneur Joey Ghazal

The making of a culinary destination with gastropreneur Joey Ghazal

Meet Joey Ghazal, a distinguished commercial developer and gastropreneur behind The Maine New England Brasserie. As the founder of Fighterbrands, he’s recognized for global concepts, including the dynamic Canary Club. 

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Charting KSA investment with Sultan Bader Al-Otaibi

Charting KSA investment with Sultan Bader Al-Otaibi

Catalyst for innovation in the hospitality sector, Sultan Bader Al-Otaibi, explains why KSA is the optimal investment destination.

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