Kamal Mouzawak awarded the Grand Prix AIG de la Culture Gastronomique 2018

Kamal Mouzawak awarded the Grand Prix AIG de la Culture Gastronomique 2018

Since 1990, it is awarded to the one who distinguished himself in cultural gastronomy.

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Small Luxury Hotels of the World appointed Jean-françois Ferret as Chief Executive Officer

Small Luxury Hotels of the World appointed Jean-françois Ferret as Chief Executive Officer

Ferret replaces Filip Boyen who has resigned from his position at SLH after three years, spearheading significant change within the organization such as renewed focus on the brand’s quality assurance program.

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Joseph Coubat to lead Le Bristol Beirut Hotel

Joseph Coubat to lead Le Bristol Beirut Hotel

He started his hospitality career in 1986, working initially in the food and beverage and finance departments.

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Beauty consultant Joelle Mardinian becomes the brand ambassador for the Middle East Region for evian

Beauty consultant Joelle Mardinian becomes the brand ambassador for the Middle East Region for evian

Mardinian is a highly influential award-winning beauty consultant, TV host, and founder of Maison De Joelle beauty salons.

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Couquelet makes Lebanon proud

Couquelet makes Lebanon proud

Ouda W Dar is a new online rental platform that connects travelers seeking authentic experiences with hosts offering unique spaces around the world

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Chef Marc Abed’s passion for fusion

Chef Marc Abed’s passion for fusion

Ouda W Dar is a new online rental platform that connects travelers seeking authentic experiences with hosts offering unique spaces around the world

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