Siraj, where Emirati cuisine meets the Levant
In an interview with Culinary Enthusiast and Event Management Expert Heba Rumhein, Lebanese-based consulting company HODEMA learns all about the interestingly-unique origins behind the creation of the Siraj restaurant brand, Dubai. Where did the idea of the restaurant come from? It all began with my passion for decor, food and...
Spice up your life
While the range of spices, condiments and dressings used to be somewhat limited, a combination of changing consumer preferences, a rise in demand for convenience, increased willingness to try international cuisines and growing health concerns has prompted producers to rethink their entire offering
Le Gray Beirut appoints executive chef Nicolas Herbault
Le Gray Beirut is delighted to announce the appointment of Nicolas Herbault as the new executive chef. Originally from France, Loire Valley, Chef Herbault comes with a breath of French air and 17 years of experience traveling the world and discovering culinary cultures. Chef Herbault joins Le Gray, after a...
Asha’s restaurant Kuwait celebrates 15 successful years
As unique as her voice, the world-renowned Indian singer and actor, Asha Bhosle, is the driving force behind an award-winning culinary destination that transcends cultures and crosses continents. In just 15 years, the global Indian restaurant chain has become a firm favorite of regional and international diners with 13 locations...
Babel awarded Time Out magazine’s ‘Best Lebanese Restaurant’
Time Out Magazine’s best restaurants awards is an eagerly-awaited event for professionals and the public alike. The results are based on anonymous and independent reviews. This year, the fruit of the partnership between M. H. Alshaya Co. and Afkar Holding Group, saw Babel voted Time Out Magazine’s Best Lebanese Restaurant. This decision...
The new syndicate of RCNP Lebanon
Tony Ramy was re-elected as the President of the Lebanese Syndicate Owners of Restaurants, Cafes, Night-clubs and Pastries by unanimous vote. Khaled Nazha continues to serve as Vice President, Maya Bekhazi Noun as General Secretary and Aref Saade as Treasurer.
Rotana appoints new Corporate Vice President – Food & Beverage Operations
A Canadian national, Beaulieu joins Rotana from Hilton Worldwide where he held, since 2010, various positions including senior corporate F&B roles. Most recently, he served as Director of Food and Beverage Development and Openings EMEA.
Top 100 megabrands: How the world’s fast-moving brands remain at the top
Euromonitor International’s megabrands report is a ranking of the top 100 most successful fast-moving consumer goods (fmcg) brands worldwide. Changes in how people research and shop online and the importance of different regions are raising the question of where companies should focus their resources most effectively.
Fearless! Bartender in the Middle East challenges status quo
In celebration of Women’s Day, almost every company and brand, on this planet, prepares something special to share with the general public and loyal followers. This is an especially important annual event for women working in the hospitality industry. On that note, HN interviewed one young woman who for the...
Delivery Hero buys Zomato in the UAE
The acquisition will add 1.2 MM monthly orders and c. USD 2 MM monthly revenue to Delivery Hero’s MENA business and will strengthen its leadership position in the UAE. The acquisition will be fully funded by an acquisition facility.
