Tribute Portfolio brand to debut in Egypt
SODIC and Marriott International have announced a signed agreement to bring the Tribute Portfolio brand to two of SODIC’s leading hotels in Egypt, expanding the group’s global presence.
Novotel Sidi Abd El Rahman set to open in 2027
Accor has partnered with Egypt’s Q Real Estate Development Company to develop Novotel Sidi Abd El Rahman. Set to open in 2027 on Egypt’s northern Mediterranean coast, the property will feature 240 rooms, along with a host of thoughtful wellbeing and entertainment offerings.
Entrepreneurial growth: innovating, connecting and succeeding
In the dynamic world of entrepreneurship, the path to success is often complex and multifaceted. Therefore, one can no longer rely solely on traditional business practices to thrive. Christian Salloum, managing director of BrandPortunity F&B Consulting, examines the importance of innovation, connection and deal making in entrepreneurial success.
The Trump Organization to open a new project in Saudi Arabia
Dar Global and The Trump Organization have announced plans to develop a new project in Jeddah, Saudi Arabia.
Celebrating National Cheesecake Day with chefs from the Arab world
To celebrate National Cheesecake Day, four chefs from the Middle East unveil the latest cheesecake trends sweeping the region.
Seazen Hospitality Group in focus
Seazen Hospitality Group unwavering commitment to creativity, passion and holistic comfort is profoundly impacting Kuwait’s hospitality industry. We learn more about the group’s success and its new concepts.
Keeping it cool: the Middle East’s ice-cream market
In light of National Ice Cream Day on July 21, we enjoy a little taste of the Middle East’s ice-cream market.
HORECA Talks reveals Oman’s buoyant hospitality sector
HORECA Oman celebrated its third edition at Oman Convention & Exhibition Centre with an exciting new addition to the program.
Hodema Consulting Services’ market F&B insight report
The Hodema Consulting Services’ Market Insight Beirut F&B Report 2024 offers a comprehensive, in-depth analysis of the F&B industry in Beirut, Lebanon.