Future Hospitality Summit World unveils New Leadership Award for 2024
Future Hospitality Summit (FHS) World has introduced a new award for its 2024 event in partnership with Hospitality News Middle East. This award will recognize individuals who have made significant contributions to the hospitality industry through outstanding dedication, leadership and innovation. Additionally, the conference will return to its original venue, Dubai’s Madinat Jumeirah, for its largest edition yet, taking place from September 30 to October 2, 2024.
Celebrating Jordanian cuisine, culture and community with Jordan International Food Festival
The Jordan International Food Festival (JIFF 2024) is a global culinary event celebrating Jordanian cuisine, culture and community.
HORECA Talks reveals Oman’s buoyant hospitality sector
HORECA Oman celebrated its third edition at Oman Convention & Exhibition Centre with an exciting new addition to the program.
Chefs talk: what’s cooking in Oman?
New and exciting opportunities are emerging for talented chefs in Oman, with the growth and expansion of the country’s hospitality industry. We caught up with a number of executive chefs from the leading hotels in Muscat to better understand the market, what guests are looking for and the cuisines that are leading the way.
Leading hoteliers discuss Oman’s luxury hotel sector
With substantial investments and a surge in revenues, Oman’s luxury hotel sector is growing at an impressive rate. We explore the market and discuss upcoming projects with leading hoteliers in the sultanate.
Michelin Guide Dubai reveals its list for 2024
The culinary landscape of Dubai has once again been elevated with the release of The MICHELIN Guide Dubai 2024 on July 4th. This year’s edition highlights the city’s thriving gastronomic scene, showcasing restaurants that exemplify the pinnacle of culinary artistry, innovation and dedication.
Jihane Feghali honored with Chevalier de l’Ordre du Mérite Agricole Français
Jihane Feghali, managing partner of La Ferme St Jacques, the Middle East’s first and only foie gras and all-duck production facility, was awarded the Chevalier de l’Ordre du Mérite Agricole on May 31, 2024. This event was held at the Residence des Pins, where the French ambassador to Lebanon, H.E. Hervé Magro, gave the award.
SIGEP Asia 2024 to be Southeast Asia’s premier trade show
SIGEP Asia 2024 will focus on artisan gelato, pastry, bakery, chocolate, coffee and tea and will take place at Marina Bay Sands, Singapore, from June 26-28, 2024.
Over 900 chefs compete in the Emirates Salon Culinaire 2024
The Emirates Culinary Guild (ESG) announced a successful 27th edition of the Emirates Salon Culinaire (ESC), which was held from May 20 to 22.
