Conscientious consumption
Socially conscious restaurant operators consider the cost of responsible business, ahead of GRIF 2019
Resense Spa Partners with Leading French Skincare Brand Biologique Recherche
Resense Spa at Kempinski Summerland Hotel & Resort celebrated their partnership with leading international French skincare brand, Biologique Recherche. Renowned bloggers and socialites attended the event to learn more about the company’s extensive range of skincare products in the presence of Ruper Schmidt, CEO at Biologique Recherche and Danielle Bejjani,...
Stay tuned for ‘HITEC Dubai 2018’ coming on December 5
Dubai Tourism is the destination partner for HITEC Dubai 2018 that will feature regional and international case studies.
Chef Maroun Chedid’s Newest Innovations
Following a festive evening filled with joy, laughter and mouth-watering food HN caught-up with Chef Maroun Chedid to learn what had been accomplished in the past year and to find out what the near future holds. Commenting on his cooking academy’s first year in operation he said, “The past year...
Talking Business: Saudi HORECA
Saudi HORECA, the country’s largest hospitality and foodservice event, is returning to Riyadh International Convention and Exhibition Center this November. With more than 250 exhibitors, we discover why it has become a business hub
French pastry chef Christelle Brua reigns supreme
Christelle Brua, French pastry chef at the three Michelin star Pré Catelan restaurant in Paris, becomes the guide’s first woman to win the Valrhona Best Pastry Chef in the World award hosted by the prestigious restaurant association Les Grandes Tables du Monde, at their 64th conference in Marrakech, Morocco. HN talked...
The ninth edition of SIAL Middle East a month away
The event is expected to draw 1,000 exhibitors, over 30 country pavilions and 20,000 industry experts from more than 50 countries.
Beirut Cooking Festival
Marking its eighth edition, Beirut Cooking Festival will once again celebrate the very best in food, spirits, kitchen equipment and more. Over 100 stands will showcase a wide variety of well-known brands and artisanal products during the three-day event.
Salon Du Chocolat Beirut
Showcasing the latest in chocolate, pastry and confectionery, Salon du Chocolat Beirut is marking its fifth anniversary this November with a ‘Carnival’ theme
