José Canals appointed as MD for the Middle East and Asia at Barceló Hotel Group
The appointment confirms Barceló’s growth strategy to expand the company footprint across the region over the next years.
How “Home in a Bite” is promoting Lebanese food concepts in the UAE and beyond
HN speaks to Christine Assouad, founder and CEO of The Catalyst of Growth, to learn more about her “Home in a Bite project” and how it’s bringing a piece of Lebanon to the UAE and the Gulf.
Wyndham debuts La Quinta Brand in the Middle East with a property in Dubai
This hotel marks the 75th La Quinta property to open since Wyndham acquired the brand in 2018. It adds 100 rooms to the inventory.
Gulfood Innovation Awards 2021: Winners span Middle East, Europe, and more
The challenges of the past 12 months have initiated numerous opportunities and F&B producers worldwide have responded with determination and imagination.
Gulfood 2021 kickstarts welcoming 2,500 companies from 85 countries
Running alongside the exhibition, the Gulfood Innovation Summit will deliver three days of thought-provoking conversations.
Emaar’s Vida Beach Resort Umm Al Quwain is welcoming guests
The resort provides guests with a whole host of water sports, a private beach and a large infinity pool alongside a children’s club.
New F&B operations manager at Intercontinental Dubai Marina
One of the main objectives in his new role will be to reinforce the hotel as a renowned culinary and lifestyle destination.
Expo 2020 gathered global travel experts, topics include tourism during and after COVID-19
Running from 1 October 2021 until 31 March 2022, Expo 2020 will seek collaborative solutions to the world’s most pressing issues.
Arabian Travel Week to focus on recovery of Middle East tourism
To complement the four-day in-person show, for the first time, a new hybrid format will mean a virtual ATM running a week after.
Miral and Hilton to open Hilton Abu Dhabi Yas Island at Yas Bay in days
The five-star hotel will feature 545 rooms and an accompanying unique beach club, and will welcome guests as of the 18th of February.
