Insights from talks at HORECA Riyadh
A series of insightful panel discussions were held at the 13th edition of HORECA Riyadh and the second edition of the Salon du Chocolat et de la Pâtisserie Riyadh, from November 25 to 27 at Riyadh International Convention and Exhibition Center. Organized by Hospitality News Middle East, with the Bringing together hospitality leaders and experts for a series of insightful discussions.
Insights from GMs of luxury hotel in KSA
Saudi Arabia’s luxury hospitality industry is undergoing a remarkable transformation, driven by Vision 2030 and significant investments in tourism and infrastructure. A recent panel discussion at HORECA Riyadh highlighted the kingdom’s readiness to welcome international tourists, the opportunities in emerging markets and the pivotal role of community empowerment through Saudization. Key insights included the balance between market supply and demand, the integration of technology to enhance guest experiences and the importance of preserving Saudi culture and brand integrity. The conversation underscored the industry’s bright future as it aims for global recognition and sustainable growth.
Exploring the rich flavors of Riyadh’s culinary scene
The culinary landscape of Riyadh is rapidly evolving, becoming a vibrant hub of tradition, innovation and international influence. This transformation was the focus of the panel discussion “Exploring the Rich Flavors of Riyadh’s Culinary Scene,” held during HORECA Riyadh.
Homegrown Hospitality Concepts & expansion in KSA
A recent panel discussion at HORECA Riyadh explored the future of Saudi Arabia’s F&B sector, addressing growth opportunities, operational challenges and the impact of technology. Discussions highlighted AI-driven innovations, strategies for financial resilience.
What’s next? Saudi Arabia’s F&B scene in focus
As Saudi Arabia continues its dynamic journey toward Vision 2030, F&B stands at the forefront of transformation. From rapid innovation and emerging trends to significant investments and evolving consumer expectations, the kingdom’s food and beverage landscape is set for an exciting future. A recent panel discussion at HORECA Riyadh explored the future of Saudi Arabia’s F&B sector, addressing growth opportunities, operational challenges and the impact of technology. Discussions highlighted AI-driven innovations, strategies for financial resilience, and the importance of quality amid market expansion.
The best of Saudi HORECA Riyadh
SAUDI HORECA Riyadh celebrated the end of a successful 12th edition on November 29, 2023 after three memorable days at the International Convention and Exhibition Center. The event was held concurrently with the world-famous Salon du Chocolat et de la Pâtisserie, which took place for the first time in the Saudi capital.
The hottest trends and F&B concepts in KSA revealed
The talk “What’s new? Uncovering hot trends and the latest F&B concepts in KSA” was held during the 11th edition of Saudi HORECA Riyadh, the kingdom’s largest hospitality and foodservice trade event. Experts in the field were invited to participate in a panel discussion that delved into subjects ranging from the secrets behind a successful restaurant business to managing franchises.
How HR is evolving in Saudi Arabia
Senior Saudi HR professionals were invited to participate in a discussion on human resource opportunities, challenges and how the hospitality industry is responding to Saudization. “Human resources in the spotlight and understanding Saudization” was held on November 24, 2022, during the 11th edition of Saudi HORECA Riyadh, the kingdom’s largest hospitality and foodservice trade event.
Saudi Vision 2030 and the role of hotel operators
“How hotel operators are contributing to Vision 2030” brought hotel operators together to address the goals of Vision 2030, as well as their development pipelines and investment opportunities in the sector. The engaging and informative talk was held during Saudi HORECA Riyadh in November 2022.
Infusing Saudi cuisine global culinary trends
The culinary landscape of Riyadh is rapidly evolving, becoming a vibrant hub of tradition, innovation and international influence. This transformation was the focus of the panel discussion “Exploring the Rich Flavors of Riyadh’s Culinary Scene,” held during HORECA Riyadh.