It’s All In The Bean

It’s All In The Bean

Safa Salehi, authorized SCA trainer, explores the process of coffee production and explains why quality matters.

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8 steps to becoming a barista champion

8 steps to becoming a barista champion

Safa Salehi, CEO of Iran Academy, authorized SCAE trainer and jury member of the Lebanese Barista Competition at HORECA Lebanon, highlights what it takes to being an award-winning barista.

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