The pastry trends set to define 2025
We spoke to four talented chefs from across the Middle East to gain insights into the latest pastry trends defining the region. Here’s what they had to say.
Grand-Hôtel du Cap-Ferrat’s executive pastry chef Pierre-Jean Quinonero brings flavor to Dubai
Acclaimed executive pastry chef Pierre-Jean Quinonero from Grand-Hôtel du Cap-Ferrat was recently hosted by chef Nicolas Lambert of Four Seasons Dubai for a bespoke afternoon tea and limited-edition vitrine creations. We caught up with Quinonero to learn more about his culinary style, the latest pastry trends and which ingredients he likes to experiment with.
Salon du Chocolat et de la Pâtisserie Dubai to launch its third edition in Dubai from September 18-20, 2024
Salon du Chocolat et de la Pâtisserie, a show dedicated to chocolate, pastry, gelato and sweet delights and coffee, is set to launch its third edition in Dubai from September 18-20, 2024.
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