Celebrating Ramadan: a culinary journey around the Middle East with top Nestlé Professional® chefs

Celebrating Ramadan: a culinary journey around the Middle East with top Nestlé Professional® chefs

Five Nestlé chefs, Zouheir Baadarani, Ali Traboulsi, Elie Lteif, Arz El Gemayel and Fouad El Antaky, take us on a culinary tour around the Middle East, sharing Ramadan food favorites and iftar essentials.

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Plant based great taste

Plant based great taste

Nestlé Professional’s Sweet Earth® plant based range is like no other. We discover why, with Joe Aouad, Business Executive Officer of Nestlé Professional MENA.

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