Elevating Middle Eastern cuisine with TV chef Hala Ayash

Elevating Middle Eastern cuisine with TV chef Hala Ayash

Chef Hala Ayash, TV and media personality, believes that life — like food — is best enjoyed with soul and laughter. In this interview, she shares her vision for elevating Middle Eastern cuisine, her approach to media and authenticity and commitment to sustainability.

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Ramadan trends in the Middle East

Ramadan trends in the Middle East

Three accomplished chefs take us on a culinary tour around the Middle East, sharing Ramadan food trends and essential menu items.

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Lights, camera, action with TV chef Sadam Emad

Lights, camera, action with TV chef Sadam Emad

Chef Sadam Emad is admired for his innovative approach to Middle Eastern cuisine. As a TV chef on Roya TV, he creates extraordinary dining experiences that blend traditional flavors with modern techniques. In this interview, we explore how he is shaping the culinary scene in Jordan.

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Crafting Marrow with Andre Gerges and chef Charbel Akiki

Crafting Marrow with Andre Gerges and chef Charbel Akiki

Andre Gerges, managing partner of Fire & Feast sal, and chef Charbel Akiki talk about their new venture, Marrow.

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