Blockchain will boost competitiveness of GCC food producers
According to the World Health Organization (WHO) 1 in 10 people falls ill every year because of eating contaminated food
Callebaut launches RB1, the first ruby chocolate for chocolatiers in the UAE
RB1 offers chocolatiers and chefs a new platform through which to express their artisanship and artistry.
Crowdfunding hotels: An alternative real estate investment model
In April of this year, Smart Crowd became the first regulated financial digital investment platform in MENA and remains the only one to date. Here’s how its investment model allows people to build a diversified real estate portfolio, with just a small capital pool
Mark Willis is Accor’s new Middle East and Africa CEO, Olivier Granet on a new journey with the chain
Will oversee a portfolio of 400 hotels in operation and pipeline and to drive continued growth and performance.
AccorHotels and Mövenpick Hotels & Resorts finalize merger
With the close of this acquisition, AccorHotels has become the largest operator by room number in the Middle East and Africa.
Emaar Hospitality Group’s Olivier Harnisch highlights his operational strategy
It is important to develop brands that meet the diverse spectrum of needs and aspirations of travelers.
International tourism at highest level since 2010
China continues to lead global outbound travel, having spent USD 258 billion on international tourism in 2017.
