Talaya and Le Pré’s merger forges a powerful partnership
Talaya and Le Pré have announced their merger. Thus, the strategic move will combine their strengths, expertise and resources to create a powerful partnership. Driven by a shared vision, they are committed to delivering exceptional value and unmatched customer experiences.
Enabling glamping for an Instagrammable experience
Furukawa Electric, a prominent Japanese manufacturer specializing in comprehensive communication network infrastructure solutions, is attuned to evolving consumer demands. In this article, they address the trend that center on catering to the glamping needs of the “Instagrammable” generation.
Khalidia Palace Hotel Dubai set to open Q4 of 2023
Khalidia Palace Hotel by Mourouj Gloria, a new five-star property located in Dubai’s historic Deira district, is on track to launch by Q4 2023.
Marriott International brings W Hotels to Al Marjan Island in Ras Al Khaimah
Marriott International, Inc., has signed an agreement with Dalands Holding in collaboration with Marjan to bring W Hotels to Al Marjan Island. Set to open in Q1 2027, W Al Marjan Island marks W Hotels first property in Ras Al Khaimah. The property promises to bring bold design, outstanding service and always-on programming.
Talking about Saudi Arabia with Aldert van Zyl, GM of Radisson Blu Hotel, Riyadh
Aldert van Zyl has over 20 years’ experience in hospitality across Europe, the Middle East and Africa. He believes that consistency is the key to success and does not shy away from risks, especially in his role as GM of the Radisson Blu Hotel, Riyadh Convention and Exhibition Center. Here, he tells us about his journey to the top, his plans for the hotel and how KSA’s hospitality scene is evolving.
Spotlight on Coral Beach Beirut with new GM Georges Chakra
Georges Chakra, general manager of Coral Beach Beirut, has a proven track record in the hospitality industry. With extensive experience in overseeing all aspects of the hotel, he shares his vision for establishing and cultivating a customer-centric service culture, as well as ensuring the smooth day-to-day operations that consistently surpass guest expectations.
Interview with Maximilian Rauch, Ascott’s head of F&B for Middle East, Africa and Turkey
Throughout his impressive career, Maximilian Rauch has held key positions across the hospitality and corporate sectors. In his new role, he will be responsible for Ascott’s portfolio of owners and restaurant operators across the UAE, KSA, Qatar, Bahrain, Oman, Turkey and Kenya, creating dedicated training programs, implementing customized service solutions and bolstering industry specific partnerships to strengthen the group’s F&B offerings. With his extensive background in culinary management, Rauch tells us how he is planning to elevate Ascott’s F&B offerings.
Saudi Arabia’s vision for sustainable luxury tourism unveiled in Soudah Peaks
In a remarkable step toward diversifying its economy and enhancing its global tourism standing, Saudi Arabia is set to unveil an extraordinary luxury mountain tourism destination, Soudah Peaks. Located at an elevation of 3,015 meters above sea level on the kingdom’s highest peak, this ambitious project is a pivotal part of the Public Investment Fund’s (PIF) visionary efforts.
Host 2023 showcases the future of innovation
Host 2023 is taking place at Fiera Milano from October 13 to 17, 2023. It has established itself as one of the world’s leading platforms for machines, technologies, semi-finished products, formats, accessories and services for professional hospitality, out-of-home and retail.
Middle East hospitality leaders honored at FHS Awards
Two of the Middle East and Africa’s most respected, influential leaders in the hospitality sector were honored at the Future Hospitality Summit (FHS) on September 27.
