For the love of nature and travel with Michelin-starred chef Mauro Colagreco
As chef-patron of the three-Michelin-starred French riviera restaurant Mirazur, chef Mauro Colagreco is refining Dubai’s Beach Bar and Grill and Celebrities to create an exceptional experience with simplicity and charm. We learn more about the concept and how he’s bringing something new to the table.
Shooting Michelin stars with British chef Tom Aikens
Tom Aikens is one of the most accomplished and inspiring chefs in the world. In this exclusive interview, we discover what led him to a career in the kitchen and how he runs his restaurants.
Exclusive interview with Peter Roth on leading the ultimate luxury experience at Jumeirah
At the forefront of one of the most iconic hotels in the region, Peter Roth has made a name for himself as a true specialist in luxury hospitality. The newly appointed GM of Jumeirah Al Qasr and the regional vice president of Madinat Jumeirah is responsible for ensuring an unforgettable experience to every guest. We learn more about his approach to hospitality and how he tackles industry challenges.
MG Hotel Supplies expands its presence in the UAE with a new showroom
MG Hotel Supplies, a trendsetter in kitchenware and tableware, has recently expanded its showroom in Al Quoz, Dubai. The opening event, which took on May 1, invited F&B professionals to discover the extensive range of products and services offered by MG Hotel Supplies.
Earth Hotels to debut in the GCC in Q1 2025
Earth Hotels, a thoughtful and design-conscious hotel group for the earthy traveler, is set to open its GCC-based properties in Q1 2025. The Earth Shore, Marjan Island, located in Ras Al Khaimah, will offer state-of-the-art rooms and provide visitors with an escape that inspires the adventurer within.
Inside SISBAN with Tariq Saleh Altwuajiry
Tariq Saleh Altwuajiry, the GCC managing director of SISBAN, is a successful business leader in Saudi Arabia. With almost 25 years of practical experience in investments and the private sector, Altwuajiry gives us the lowdown on SISBAN.
Al Ain Rotana reopens its doors after refurbishment
Opened in 1999, Al Ain Rotana has undergone an extensive renovation in contemporary design, featuring an inspiring entrance lobby, with the same aesthetic mirrored throughout the property’s new guestrooms and suites, studios, chalets and two-story bedroom villas. Set among boundless greenery and surrounded by nature, the Al Ain Rotana offers individuals, couples and families a serene escape from the chaos of urban life.
Arabian Travel Market sets new record with 40,000 attendees
More than 40,000 people attended the 30th edition of Arabian Travel Market (ATM), which ran from May 1-4 in Dubai, UAE. The attendance represented a year-on-year increase of 29 percent compared to 2022 and a 5 percent increase over 2019, demonstrating that the Middle East’s travel and tourism sector is booming.
Exclusive: Ladurée opens its fourth branch in Abu Dhabi
Ladurée has announced the opening of its newest branch in Al Bateen – Abu Dhabi, offering guests a unique dining experience by blending the brand’s French heritage with Middle Eastern culture.
Salman Gasim on trailblazing and nurturing hospitality talent in KSA
Salman Gasim is the CEO of the Saudi Tourism Training and Recruitment (STTAR) Institute and the CEO of Swiss Hospitality Company. He also serves as the vice president of the Saudi Regional European Business Council at the Federation of Saudi Chambers. Here, he discusses the Kingdom’s rapidly changing hospitality industry landscape and the key role earmarked for homegrown talent in driving change.
