Celebrating success at Horeca Kuwait
HORECA Lebanon is returning to Seaside Arena, Beirut, from April 2-5, 2019. Hospitality News Middle East takes a look at what’s in store during the four-day trade event
16 under 30: Faisal Fahad Al Nashmi
Faisal Al Nashmi was selected by His Excellency, the French Ambassador to Kuwait, Christian Nakhle, to be Kuwait’s sole representative in the worldwide gastronomy event, Goute de France, hosted by the renowned French chef, Alain Ducasse…
La Maison du Fromage, Kuwait’s first cheese specialty store
Antoine Obeid, a native of Lebanon has had an affinity for cheese for almost half a century. This passion saw him entering the industry and, in turn, working at and visiting some of the world’s biggest producers
16 under 30: Full Lineup
After months of deliberation, Hospitality News Middle East has handpicked a list of 16 taste-makers who, at the tender age of 30 or below, are redefining our palates and diets. They’re sure to impress you, inspire you and, perhaps, instigate a little bit of jealousy
Copthorne Kuwait City’s hotel culinary specialists win 8 awards at HORECA Kuwait 2019
The talented Copthorne Kuwait City hotel culinary specialists showed a unique performance at the competition and were awarded one gold and two silver medals, in addition to five merit medals.
Maki Restaurant Group scores stellar win at HORECA Kuwait 2019
Ten of the group’s chefs who participated in the country’s most prominent annual B2B hospitality exhibition emerged victorious.
Getting ready for HORECA Kuwait 2019
HORECA Kuwait, the country’s largest dedicated foodservice and hospitality trade event, is set to celebrate its eighth edition from January 14-16, 2019
