What’s cooking in Kuwait with Rami Jaafar of Holiday Inn Hotel in Salmiya

What’s cooking in Kuwait with Rami Jaafar of Holiday Inn Hotel in Salmiya

Rami Jaafar, executive chef of Holiday Inn Hotel in Salmiya, Kuwait, manages seven diverse food venues. He is also a member of ChefXchange and provides culinary consultancy. Here, he shares his insights on Kuwait’s booming food scene and where it’s heading.

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Ramadan around the Middle East

Ramadan around the Middle East

Five accomplished chefs take us on a culinary tour around the Middle East, sharing  Ramadan food trends and essential menu items.

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