A closer look at Club Med with David Vely
David Vely, vice president development – Middle East, Africa and India, provides a unique look behind the scenes at Club Med.
A new perspective with Vincent Miccolis, MD of the MEAT and India at Ascott
Vincent Miccolis, managing director of the Middle East, Africa, Turkey and India at Ascott, discusses the hotel-in-residence hybrid model.
Indian hospitality startup OYO debuts in the UAE
The company will operate UAE properties under the manchise model implying a lease with full inventory control, similar to the model in India and China.
Stay tuned for the World Heritage Cuisine Summit & Food Festival 2018 on October 12
The summit is a celebration of long standing food traditions showcased by chefs. It will cater to all palates and food connoisseurs.
Events
