Evaluating the hospitality landscape with Gilda Perez-Alvarado

Evaluating the hospitality landscape with Gilda Perez-Alvarado

Gilda Perez-Alvarado, the Global CEO at JLL Hotels and Hospitality, leads a specialized team of cross-border investment sales professionals based across the Middle East, Asia-Pacific region, the Americas and Europe. Here, she shares her insights into the hospitality landscape.

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Dubai: scaling new heights

Dubai: scaling new heights

Cited in the Travellers’ Choice Awards 2023 by Tripadvisor as one of the most popular destinations, Dubai continues to shine and is already well on track for another bright year. Nagi Morkos, founder and managing partner at Hodema Consulting Services, puts a spotlight on the emirate’s latest plans to boost foreign trade, investment and visitor numbers.

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Building on a bright future

Building on a bright future

Jad Shamseddin, COO, Aleph Hospitality, explains why diversifying its offerings and incorporating new concepts will help the Middle East’s hotel industry to tap into rising demand and edge the competition.

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Jordan’s soaring tourism sector

Jordan’s soaring tourism sector

Jordan has become a popular travel destination in the Middle East. It was ranked the sixth Arab country in the 2022 Travel and Tourism Development Index and listed within the top 10 tourist destinations in 2023 by the US Tour Operator Association. Maria Quintero, HVS’ associate – consulting and valuation, provides insights into Jordan’s success and the factors that make it an appealing choice for travelers worldwide.

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Uniting Forces between hotels and independent restaurants

Uniting Forces between hotels and independent restaurants

With a two decades of revenue management expertise in the hospitality industry, award-winner Judith Cartwright, founder and managing director of Black Coral Consulting, provides food for thought for hoteliers looking to profit from foodie partnerships.

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Cider on the rise

Cider on the rise

Cider has evolved from its humble beginnings to become one of the fastest-growing markets in the drinks industry. While the road is still long, the possibility of cider firmly establishing itself in the Middle East is undeniable, as Soha Frem, founder of WATA cider, points out.

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Food delivery’s sustainable future

Food delivery’s sustainable future

The F&B industry and food delivery services find themselves engaged in a tug of war, with businesses striving to increase profits while simultaneously considering the shift toward sustainability, which inevitably brings about operational changes. Tech disruptor and global entrepreneur Mohamed Al Fayed, CEO and co-founder of Grubtech, tackles the challenges faced by the industry to establish a delicate balance between financial growth and environmental consciousness.

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The importance of mapping the food and beverage offerings in malls

The importance of mapping the food and beverage offerings in malls

Planning the placement of food and beverage units in malls requires careful consideration, as Christian Salloum, founder and managing director of BrandPortunity Hospitality Consultancy, points out.

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Four tech trends that are shaping the new travel era

Four tech trends that are shaping the new travel era

With travel worldwide in the midst of a resurge following more than two years of global uncertainty, travelers have understandably developed high expectations for their long-awaited trips. Joy Ghosh, head of commercial, hospitality, Indian Subcontinent, Middle East, Africa and Turkey at Amadeus, explains how tech innovations are enhancing the travel experience in 2023.

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Leveraging AI to reach travelers

Leveraging AI to reach travelers

With leisure travel returning to pre-pandemic levels, travel and hospitality companies are looking for ways to reach travelers through personalized summer campaigns using AI-powered programmatic advertising. Tech, marketing and digital strategy expert Terry Kane, managing director ME and Africa of Trade Desk, tells us more.

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