Greek delights: tourism rebirth
Traditionally a sun and sea destination, Greece is working hard to reposition itself and shed its traditional tourism image. HVS Athens’ director Pavlos Papadimitriou and analyst Gelina Kordoni provide an in-depth analysis of the country’s tourism past and how the sector is evolving.
Q6 Catering scoops several awards in Greece
A life-long passion for food and culinary arts describes George Khalil, founder and GM of Q6 Bistro & Catering, UAE. In an exclusive interview, he tells us more about his recent award and striving for excellence.
Top Of The Class: Greece’s Lesson In Mastering Tourism
Recognized as one of the world’s leaders in tourism, Greece certainly isn’t resting on its laurels and continues to raise the bar higher still for its competitors. Ralph Nader, CEO of Amber Consulting, breaks down this impressive market.
Liquid Value
In the F&B sector, chefs, baristas and mixologists have long been searching for ways to breathe life into classic dishes and drinks
