3 specialists on why sparkling water is making a splash
Sparkling water is today considered a go-to ingredient for bartenders worldwide, adding fizziness, lightness, texture, balance and even drama to many of our favorite cocktails and mocktails. Three experts tell HN how they use sparkling water to take their beverages to the next level.
O’17, Lebanon’s newest gin
O’17 may sound like a strange name, but it makes sense when you consider that October 17 2019 marked the start of the Lebanese revolution, a day that captured the power of passion, self-expression and freedom. According to its makers, it is a brand for liberal, courageous souls.
Newly released Mystic Grove “Chapter XII” Gin 700ml
The recently launched Mystic Grove “Chapter XII” Gin, 47% alc./vol., in 700ml distinguished bottles, is taking Lebanon by storm. Mystic Grove’s communication on its Instagram page (@mysticgrovegin) tackles mystery concepts, venturing beyond what most gin connoisseurs would expect.
Domaine des Tourelles has launched GinBey, a Lebanese gin brand
Distilled at the Domaine des Tourelles winery, GinBey is the fruit of years of hard work and research by winemaker Faouzi Issa.
The Three Brothers Gin: From Lebanon to the world
“Since we procured everything from our local surroundings, and distilled it in a copper still over nine times, it gives our gin its distinctive premium Lebanese handmade quality.”
Lebanese gin brand Jun now exporting to the USA
Even though empowered by this ‘nostalgia’, the American market remains a difficult and different one. It requires logistics of a bigger scale.
Gin distillery opens in Rechmaya Lebanon
Jun founders have intentions to partner with local restaurants and hotels to further promote the brand.
