Hyatt plans for its first Andaz in Qatar
Andaz means “personal style” in Hindi and Andaz hotels celebrate the individuality of every guest and speak to the uniqueness of each locale.
Valrhona’s exquisite afternoon tea party for Cercle V members in Doha
Valrhona has been a partner of artisans of taste since 1922 and is a pioneer and reference in the world of chocolate. Its mission, “Together, good becomes better,” expresses the strength of its commitment. With its partners, chefs and cacao producers, Valrhona imagines the best in chocolate to create a fair and sustainable cacao industry and inspire gastronomy that is good, beautiful and just. Building direct relationships over the long term with producers, seeking the next chocolate innovations and sharing expertise are things that drive Valrhona on a daily basis. On the chefs’ side, Valrhona supports artisans by constantly pushing the boundaries of creativity. The company helps them in their quest for singularity.
Steigenberger Hotel Doha opens its doors
The 206-room property comprises nine floors and houses five distinct dining experiences, catering to a variety of tastes and preferences.
Rotana continues robust expansion by signing partnership with Bin Al Sheikh Holding in Qatar
The project includes the management of a 400-key Arjaan Hotel Apartments by Rotana and 103 keys under The Residences by Rotana brand.
Steigenberger Hotels and Resorts to debut in Doha
The hotel features 206 guest rooms, including 28 suites and a Royal suite. It boasts five dining outlets, and five meeting rooms.
New GM joins InterContinental Doha The City
With over 30 years of experience, Anne Busfield brings a wealth of knowledge and expertise gained during her various positions.
Mandarin Oriental, Doha is now welcoming guests
Mandarin Oriental Doha is designed by the world-renowned David Collins Studio, and features 117 rooms, 41 suites and 91 serviced apartments.
Steigenberger Hotel Doha appoints new GM
Abouelmagd brings a wealth of hospitality and operational experience to the Steigenberger team, with over 30 years of hospitality experience.
Three questions to Stefan Gaessler, GM of Park Hyatt Doha
Getting the balance right between our guests’ need for privacy and desire for a high degree of personalization is an ongoing challenge.