What travelers expect from hotel spas in terms of architecture and design
Wellness is the fastest-growing tourism segment, so it comes as no surprise that hotels are investing more in their spa facilities. Luxury interior designer Sybille de Margerie tells us what’s hot, and what’s not, in spa design.
Beyond the beach with JM Architects
With the Middle East boasting thousands of miles of coastline, Jeffrey Meawad, founder of JM Architects, identifies some of the main factors to consider in beachfront restaurant design.
Al Raha Beach Hotel to get revamped
Al Raha Beach Hotel’s 144 rooms and suites will be redesigned while 14 new junior suites will be reimagined.
Behind the scenes: restaurant interiors with Delphine Gebran
Interior architect Delphine Gebran talks about how restaurant design has adapted to the new norms and the real meaning of luxury.
A new normal for restaurant architecture
In countless countries around the world, restaurateurs are taking the first steps toward reopening their restaurants. Interior architect Delphine Gebran explores the impact of Covid-19 on restaurant design and what we can expect to see when we go back to our favorite establishments.
How will COVID-19 affect uniform designs in hospitality?
HN asked this question to Laurent Guinci, founder of Lolo Creative, who has been part of some of the most popular immersive experiences in the world.
The art of clubbing post covid-19
At a time when social contact comes with great risk, architects are thinking of new ways to create safer spaces where people can interact. Rabih Geha, founder of RG/Architects, discusses what the nightclubs of the future may look like.
Eye For Design: Middle Eastern Restaurants
Covid-19 has played havoc with restaurant design. Interior architect and concept developer Suzy Habre suggests ways of working around the challenges the pandemic presents.
Let’s talk art: Lebanon’s guesthouses and boutique hotels
Considered the art hub of the Middle East, Beirut — a city that has witnessed immense challenges over the past few years — has been upping its game in the boutique hotel world to offer guests something a little different. Yara Moukarzel, director of operations of L’Hôte Libanais, takes a closer look at how hotels in the capital and around Lebanon are using this powerful medium to their advantage.