Inspired by Clerkenwell Boy and Serena Guen who originally came up with the idea to curate a charity dinner in aid of UNICEF UK’s humanitarian work helping children and refugees affected by the crisis in the Levant, Gates Hospitality is bringing together a team of local chefs as they ‘Cook for Beirut’.
Collaborating for a series of charity dinners, chef Rita Soueidan, Bethan Kehdy, Ruby Chaer, Mohammad Orfali, and Greg Malouf are set to bring together their creative forces as they cook up a four-course dinner. The event at Reform Social & Grill is already a sell-out event, however due to the demand, the same menu will run the following evening at Publique where all proceeds will be donated to the Lebanese Red Cross.
Where: Reform Social & Grill, The Lakes Dubai
What: Cook for Beirut, four course dinner
When: Tuesday 18th August 2020
Time: 7.00pm
Price: AED 385, per person
Reservations: +971 (0)4 454 2638 or WhatsApp +971 (0) 58 647 8692
Where: Publique
What: Cook for Beirut, four course dinner
When: Wednesday 19th August 2020
Time: 7.00pm
Price: AED 385, per person
Reservations +971 (0)4 430 8550 or info@publique.ae
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