With a major milestone on the horizon, HORECA Kuwait promises to deliver a great show at Crowne Plaza Hotel, Kuwait. Here’s what to expect from this year’s edition of the renowned hospitality and foodservice exhibition.

Set to take place from May 23-25, 2022, HORECA Kuwait will gather together more than 60 local and international exhibitors to highlight the best in hospitality and foodservice. The event is considered a must for industry professionals, many of whom come from far and wide to attend the show.

Besides regional producers, there will be a number of international pavilions, the Polish pavilion being one of the largest.

“HORECA Kuwait is a reference for those seeking new business opportunities as it provides an excellent platform to network and engage with buyers,” said Mohamad Najia HORECA Kuwait organizer.

Apart from exploring the stands, visitors have the opportunity to watch a range of live competitions. The Hospitality Salon Culinaire, Annual Hospitality Forum and the Bed Making Competition are just a few of the many events on the program.

Showcasing the talent of the nation’s chefs, hospitality professionals and students, the Hospitality Salon Culinaire will welcome more than 150 chefs, who will put their skills to the test in a number of live cooking and display challenges to wow the judges and win valuable prizes.

Joumana Dammous-Salamé, managing director of Hospitality Services and HORECA brand owner, said: “The fact that the exhibition is already sold out is a testament to the brand value of HORECA and its value to hospitality and foodservice stakeholders. We are really looking forward to marking the tenth anniversary with our partners in Kuwait.”

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