Beirut’s Gourmet Week, the annual rendez-vous for fine food enthusiasts, is back for its fourth edition.
Beirut is set to become a culinary hotspot this November, with over 30 of the city’s top restaurants coming together for an extraordinary gastronomic experience during Beirut’s Gourmet Week. From November 13 to 17, food enthusiasts will be treated to exclusive discounts and special deals at some of the finest dining establishments in the Lebanese capital. This exciting event features a diverse lineup of renowned brands, including Batchig, Burgundy, Eau de Vie, Gordon’s Café, The Shogun Lounge, Diwan Beirut, and the prestigious Casino du Liban, among many others.
Beirut’s Gourmet Week is not just a chance to enjoy world-class cuisine at unbeatable prices but also an opportunity to explore the vibrant food culture that defines the city. Whether you’re in the mood for contemporary fusion dishes, classic Lebanese flavors, or global culinary experiences, the event promises something for every palate. The participating restaurants are showcasing their best dishes and offering incredible promotions, making it the perfect time for both locals and visitors to indulge in a unique dining experience.
What makes this year’s event even more special is that it coincides with two highly anticipated culinary events: the seventh edition of the Beirut Cooking Festival and the third Salon du Chocolat Beirut. These events will add an extra layer of excitement, featuring live cooking demonstrations, chocolate showcases, and engaging culinary workshops that highlight the creativity and passion behind Beirut’s thriving food scene.
With its mix of top-tier restaurants and prestigious culinary events, Beirut’s Gourmet Week promises to be an unforgettable celebration of food, flavor, and culture in the heart of Lebanon’s capital.
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