For the first time in Kuwait, HORECA Kuwait will host, The World Pastry Cup National Selection. The event will take place at HORECA Kuwait 2020, the annual meeting place for the hospitality and food service industries, from 20 until 22 January at Kuwait International Fair – Hall No. 8.
Local chefs will be able to test their skills in a battle for the coveted World Pastry Champion title.
THE WORLD PASTRY CUP KUWAIT SELECTION
- 2 winners / 1 team
- 1 team will represent Kuwait in the Middle East selection in 2020 in Beirut
- The Middle East winning team will be qualified for the World Pastry Cup Lyon in 2021
An expert panel of jurors will choose the winner based on two submissions:
- Live preparation of an artistic showpiece made of sugar and 2 frozen fruit desserts
- Live preparation of a chocolate showpiece made of chocolate integrating a sculpted block of Valrhona dark chocolate and 6 desserts on a plate including chocolate
Participation is open for all Kuwaiti pastry chefs and Kuwaiti residents working in Kuwait for more than five years. This event is sponsored by Valrhona, Capfruit and Sosa.
The World Pastry Cup is an international pastry contest taking place every two years in Lyon, France. Qualification for the Cup is via regional competitions, such as the Asia Pastry Cup, where the winners are chosen to take part in the World Pastry Cup. The World Pastry Cup Middle East Selection 2020 will take place at HORECA Lebanon 2020.
For more information on the World Pastry Cup Kuwait selection contact:
Leaders Group for Consulting & Development
Leaders Group for Consulting & Development
Tel: +965 2223803
Email: horecakuwait@gmail.com
