What’s happening in hygiene?
To learn more about what is being done to tackle the issues related to hygiene within the hospitality sector, HN talked to companies that are helping to keep the world as healthy a place as possible
Regional master of hospitality: Mohamed Najia
Mohamed Najia The Regional Master Of Hospitality An industry leader in Kuwait and in the MENA region, with over three decades of experience, Mohamed Najia has a repertoire that includes a variety of successes recognized on a regional and global scale As a hospitality and food industry veteran,...
Ksara’s GM Dikran Ghazal talks strategy
A Toast to an Ancient Art In an interview with Ksara’s new general manager, Dikran Ghazal, HN discussed how far the company has come since inception, where it stands in terms of market share/exports, the strategies it employs and its tactics for catering to Millennials As...
