Le Cordon Bleu Lebanon hosts Chef Eric Briffard for a workshop at the new campus
The aim of the event was to get exposure on social media platforms to raise awareness about the opening of the Le Cordon Bleu Lebanon campus.
Château Kefraya’s Winning Spirit
To celebrate the outstanding and record rating of 93/100 obtained by Château Kefraya COMTE DE M 2012 by Robert Parker, nicknamed the ‘Wine Pope’, a vertical tasting took place at Sursock’s restaurant museum.
Hospitality Titan Nouhad Dammous Honored by Vresso at Le Bristol Hotel Beirut
Le Bristol Hotel Beirut was the venue for a ceremony that holds a special meaning for the attending professionals who in their own right, are masters of their craft.
Jordanian Siniora expands business
Jordanian Siniora Food Industries purchased a 3,500 square meter warehousing facility in Riyadh, Saudi Arabia, at a total cost of USD 2 million, a move that is in line with Siniora’s expansion strategy in the region to focus on Gulf markets. The company has also purchased a 11,590 m2 plot of land...
Chateau Ksara is one of Lebanon’s top touristic destinations
With a history that spans over 160 years, Chateau Ksara has become one of Lebanon’s most visited destinations because of the heritage it holds, as well as the quality and variety of wine that it produces.
Hospitality loses a venerable veteran: Raja Nasri
It is with deep sadness that we bid farewell to an icon of the hospitality scene and a member of the Hospitality Services family for decades. Raja Nasri died suddenly on 17 December 2017. The fruit of his labor changed the lives of all who knew him, whether they were...
Lebanese Soha Atallah new VP of the World Packaging Organization
Soha Attallah, general manager of the Lebanese packaging center Liban Pak affiliated to the Lebanese Industrialists Association, was appointed vice president of the World Packaging Organization. This is the first time that this position is held by an Arab national. The World Packaging Organization is an international, non-governmental, non-profit...
Global Ambassador of Whisky Live Rob Allanson hosts masterclass in Beirut
With Whisky Live Beirut launching into its second edition from 19-21 October, an exclusive masterclass to dispel the myths surrounding whisky drinking took place at the Eau de Vie restaurant of the Phoenicia Hotel Beirut yesterday (October 18), setting up the excitement for the three-day festival. “Somebody I...
Château Kefraya collaborates with designer Yvan Debs
Having put the spotlight on women for 20 consecutive vintages by adorning the bottles’ labels with the work of Lebanese female artists, Château Kefraya is now teaming up with young Lebanese talents to ornament the special edition of Les Bretèches with the launch of each new vintage. This year,...