Baker & Baker expands in the UAE with La Marquise International
Baker & Baker, owned by Rhône Capital, one of Europe’s leading suppliers of Bakery Products signed an exclusive agreement with La Marquise International as its foodservice distributor in the UAE, marking the company’s first step in building a customer base in the country and leveraging its relationship with global QSR chains in the EU to supply their outlets in the UAE.
Bidfood Oman appointed an exclusive foodservice distributor for S. Pellegrino and Acqua Panna products in Oman
Bidfood Middle East, a leading multi-channel foodservice provider of international food and beverage brands and part of the Bidcorp Group, has secured a sole distributorship agreement to supply Nestlé’s S.Pellegrino and Acqua Panna water products to the foodservice channel in Oman. The agreement will enable both companies to further grow their distribution and partnership with premium operators in the foodservice sector.
A meaty exchange with Chef Jay McCarthy
As culinary mentor at Destination Hospitality, Chef Jay McCarthy believes that knowledge is power, especially in the kitchen. Here, he explains the importance of flavor, understanding consumers’ needs and why he remains loyal to U.S. beef.
Premium non-alcoholic beverage brand debuts in the Middle East with Martini 0.0
Founded in 1863, Martini is an Italian brand known globally for its timeless legacy of excellent craftsmanship and expertise in vermouth.
Organic coffee blend AMAHA awe UGANDA by Nespresso is launched in the UAE as part of its Reviving Origins program
Nespresso UAE has launched AMAHA awe UGANDA, meaning “hope of Uganda” in the country’s local language, enabling coffee lovers of the UAE to enjoy a rich new coffee blend while helping revive the Uganda’s coffee industry and restoring the exquisite coffee Uganda was once known for.
Destination flavor with Certified Angus Beef
The JW Marriott Marquis Hotel in Dubai is a destination for guests seeking first-class service and elegant dining experiences. From awe-inspiring sunset views to the sumptuous dishes served, every moment is elevated and sure to impress.
How Elle & Vire Professionnel products are helping chefs achieve great results in the kitchen
For more than 40 years, Elle & Vire Professionnel has developed unrivaled dairy know-how and forged special relationships with gastronomy and pastry professionals.
Beyond the tea bag
With its calming effects and digestive benefits, tea has long been considered a natural remedy for individuals seeking a healthier lifestyle. Here, two industry professionals bust the myths and lift the lid on what’s really brewing in the tea industry.
The lowdown on Nestlé® Professional products with culinary advisor Elie Lteif
Nestlé Professional’s culinary advisor Elie Lteif has worked in hospitality for 22 years. Having initially specialized in French cuisine, he shifted to Asian food, working in some of the top fine-dining restaurants and five-star hotels in the world. Here, Lteif gives us the lowdown on Nestlé Professional products and why he believes they should be a staple in every chef’s kitchen.
An extremely enticing entremet efendi
Nutty, fruity and perfectly chocolatey, this recipe by Chef Marc Pauquet of The CHOCOLATE ACADEMY™ hits all the high notes.
