What’s On The Table?
There’s no doubt that; COVID-19 has changed our lives irreversibly, especially when it comes to dining. We speak to eight industry professionals to learn more about the impact that the pandemic has had when it comes to choosing tableware and glassware, as well as the latest market trends and forecasts.
Interview with Phillip Jones of The Royal Commission for AlUla
The priority for RCU at the moment is to continue to build our experiences in a way that focuses on conversation and light-touch AlUla tourism.
Market Update: Jordan
Three GMs share their views on Jordan’s hospitality sector and the effects that Covid-19 has had on both the local and broader tourism industry .
What do you know about UNWTO’s Tourism Recovery Tracker
It covers key tourism performance indicators by month, regions and subregions allowing for a real time comparison of the sector recovery across the world and industries.
USD 810B worth of projects to help Saudi leisure tourism sector grow to new heights in the next 10 years
Mega tourism projects are being developed by the Public Investment Fund and will be spread over an area of more than 64,634 square kilometers.
Dubai ranks first in Arab region on latest Global Medical Tourism Index
It was ranked 5th in quality and services facilities benchmark; 7th in the environmental destination; and 13th in terms of its medical tourism industry.
The world stands in solidarity with Lebanon
World leaders pledged more than 250 million euros in a virtual conference hosted by France. The emergency aid will be delivered “directly” to the people.
A Dubai camel riding and desert BBQ experience wins TripAdvisor’s 2020 Travelers’ Choice Award for Experiences
The Travelers’ Choice Awards for Experiences recognize 375 experiences, tours, and activities globally, highlighting the world’s best experiences.
Hospitality in Islam & Christianity
Nouhad Dammous, editor-in-chief of Hospitality News Middle East, delves into the heart of hospitality and its religious significance.