Al Khoory Hotels launches its seventh property in Dubai

Al Khoory Hotels launches its seventh property in Dubai

Al Khoory Hotels’ latest four-star property, Al Khoory Courtyard Hotel, recently opened on Al Waha Street, just off the famed Sheikh Zayed Road.

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A passion for hospitality with Marc Antoine Ghazal, GM of Baky Hospitality Group        

A passion for hospitality with Marc Antoine Ghazal, GM of Baky Hospitality Group        

Coming from a long line of hoteliers, Marc Antoine Ghazal, general manager of Baky Hospitality Group, is no stranger to the industry. Here, he tells us about the Egyptian hospitality scene and the firm’s exciting plans.

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Closing the hospitality gap with Hassan Ballout, CEO and co-founder of Limestone Lab

Closing the hospitality gap with Hassan Ballout, CEO and co-founder of Limestone Lab

We learn more about how Limestone Lab is launching ground-breaking food concepts from the company’s CEO and co-founder, Hassan Ballout.

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In the kitchen with Mohamad Kaaki

In the kitchen with Mohamad Kaaki

Polly restaurant’s executive chef, Mohamad Kaaki, gives us the lowdown on culinary trends and shows us how to make his delicious strawberry banana cream pie.

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In the kitchen with Bilal El Helou

In the kitchen with Bilal El Helou

We caught up with Work Lounge Beirut’s executive chef Bilal El Helou in the Lebanese capital to see what’s cooking in his kitchen.

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More than 50 speakers confirmed for the Future Hospitality Summit in Dubai

More than 50 speakers confirmed for the Future Hospitality Summit in Dubai

The Future Hospitality Summit (FHS), which is set to take place from September 19-21 at Madinat Jumeirah, Dubai, has confirmed the attendance of 50 senior leaders from the industry’s most dynamic and leading hospitality companies.

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Em Sherif Café brings authentic Lebanese flavors to Qatar

Em Sherif Café brings authentic Lebanese flavors to Qatar

Em Sherif Café, the all-day dining luxury café concept by Lebanese restaurateur Mireille Hayek, has opened its latest branch at Millennium Hotel in Al Sadd, Doha. Bringing traditional Lebanese delicacies to the capital, guests can bask in the warmth of Levantine hospitality and rediscover its culinary traditions.

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Driving a more sustainable future for travel with  Duncan Fraser Smith, founder of The Cutting Edge Agency

Driving a more sustainable future for travel with Duncan Fraser Smith, founder of The Cutting Edge Agency

With technology a crucial part of our everyday lives, Duncan Fraser Smith, founder of The Cutting Edge Agency, addresses its potential as a key contributor to a sustainable future for the tourism industry.

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Four Seasons Hotel Riyadh reopens after a 150-million-dollar renovation  

Four Seasons Hotel Riyadh reopens after a 150-million-dollar renovation  

Tapping into Saudi Arabia’s love of ultra exclusivity, superior comfort, and eye-catching reinvention, Four Seasons Hotel Riyadh at Kingdom Centre has undergone an extensive 150-million-dollar renovation over the past 18 months, propelling the property into a whole new dimension of excellence.

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Junaid Tehseen appointed hotel manager of Swiss-Belresidences Juffair Bahrain

Junaid Tehseen appointed hotel manager of Swiss-Belresidences Juffair Bahrain

The four-star Swiss-Belresidences Juffair Bahrain has appointed Junaid Tehseen as its hotel manager.

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