An authentic expression of Tuscany with MICHELIN-starred chef Matteo Temperini

An authentic expression of Tuscany with MICHELIN-starred chef Matteo Temperini

MICHELIN-starred chef Matteo Temperini, executive chef of Rosewood Castiglion del Bosco, is celebrated for refined, ingredient-driven cuisine rooted in authenticity. With a deep respect for Italian culinary heritage, he brought a taste of Tuscany to Rosewood Abu Dhabi briefly.

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Virgin Limited Edition Marrakech is slated to open in 2027

Virgin Limited Edition Marrakech is slated to open in 2027

Limited Edition, part of Virgin Hotels Collection, announces a new luxury hotel development near Marrakech, scheduled to open in 2027.

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Designing tourism with purpose with Muna Haddad, founding CEO of Baraka Destinations

Designing tourism with purpose with Muna Haddad, founding CEO of Baraka Destinations

Meet Muna Haddad, founding CEO of Baraka Destinations, as she discusses community-led tourism and why her Champions of Change Award marks a turning point for the hospitality sector.

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Stephan Schupbach on Chedi Hospitality’s unbound approach to luxury hospitality

Stephan Schupbach on Chedi Hospitality’s unbound approach to luxury hospitality

In a buoyant regional market, Chedi Hospitality is expanding its presence through a growth strategy rooted in authentic luxury and cultural stewardship. CEO Stephan Schupbach tells HN how the group is curating experiences that go beyond simple stays to give high-end guests a deeper sense of connection and place.

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Why travel technology is a get ahead or get left behind moment

Why travel technology is a get ahead or get left behind moment

Located in The Avenues, Kuwait City, Midar offers a sophisticated yet nostalgic seafood experience that draws inspiration from Kuwait’s golden era of the 1960s and 1970s, a time of prosperity in design and culture.

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Accor accelerates premium growth in Cairo with Swissôtel Cairo West

Accor accelerates premium growth in Cairo with Swissôtel Cairo West

Accor signs Swissôtel Cairo West, marking a milestone expansion reinforcing Egypt as a priority growth market regionally today.

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Crafting purpose through pastry with Valérie Kassardjian Danoux

Crafting purpose through pastry with Valérie Kassardjian Danoux

From finance to flour, Valérie Kassardjian Danoux founded Délicieuses, crafting refined pastries inspired by France, Switzerland and Lebanon.

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Three mother daughter culinary duos continuing family legacies

Three mother daughter culinary duos continuing family legacies

This Mother’s Day, we celebrate remarkable mothers who turned culinary passion into lasting legacies, inspiring daughters to carry forward family traditions with creativity and dedication.

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Four new Marriott hotels to open in Saudi Arabia

Four new Marriott hotels to open in Saudi Arabia

Marriott International will open four new hotels in Saudi Arabia, adding more than 2,700 rooms across key religious cities. 

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