New IFC fund to boost tourism in Egypt
This goes in line with Egypt’s ministry of tourism aims to establish a private equity fund targeting financially impaired hotels and tourism establishments.
Cairo, Riyadh, Istanbul, and Dubai on WTTC’s global cities’ readiness for tourism
The index measures 50 global gateway cities into one of five levels of ‘readiness’ and provides actionable solutions to foster sustainable growth.
Marriott International adding 19 properties in 2019
Marriott International, Inc. encompasses a portfolio of more than 6,900 properties in 30 leading hotel brands spanning 130 countries and territories. This year, the company is on track to grow its portfolio by 45 percent through the end of 2023 with over 100 properties (26,000 rooms) under development 19 of...
IHG’s voco debuts in Dubai
IHG operates 92 hotels in the Middle East, including: InterContinental, Crowne Plaza, Holiday Inn, Holiday Inn Express, Staybridge Suites and voco brands.
HotStats’ latest Middle East and Africa hotel insights report
It’s been tough sledding for hotels in the Middle East & North Africa. February marked the sixth consecutive month of year-over-year profit decline, in spite of a slight rise in RevPAR, according to the latest data tracking full-service hotels from HotStats. GOPPAR (Total Gross Operating Profit) for the month declined...
Four Seasons Hotel Beirut appoints new hotel manager
Four Seasons Hotel Beirut recently announced the appointment of Cornelia Mitlmeier as hotel manager of its landmark urban property located in the heart of Downtown Beirut. Born and raised in Germany, Mitlmeier has come a long way from her beginnings as an apprentice in the F&B industry. Following her diploma...
POY 2019 Celebrates Innovation & Growth
The largest consumer survey reveals the most innovative products in the country recently revealed by the world’s largest consumer-voted award for product innovation celebrating its 9th edition this year. Established in France in 1987, Product of the Year (POY), operating in 45 countries around the world, has been pushing the...
On-Demand, Services Reshaping F&B
In its continued drive to share with our readers some of this year’s interesting panel discussions, Hospitality News magazine covered the HORECA 2019 talk titled, ‘On-Demand, Services Reshaping Food and Beverage’, which is a rundown of the new digital services in the F&B industry, how technology is transforming the food delivery...
HORECA 2019 Hospitality Vision in Lebanon panel
Established in 1993, Hospitality Services, Lebanon’s leading event management and publishing company opened its doors to welcome exhibitors and visitors to the 26th iteration of HORECA, the country’s biggest hospitality and food service business annual gathering. The first of six discussion panels on HORECA opening day was titled, Hospitality Vision...
From Etourism to Rtourism
Artificial intelligence, service automation and robots are marking their first steps in the hospitality industry. Serge Chamlian, managing partner of h-hotelier, helps us navigate these unchartered waters
