Grotesquely-inviting
Emile Razzouk is a concept creator, business developer and now, founder and managing partner of Grotesque, a new gastro-bar to join Beirut’s hip F&B scene. Explaining the reasoning and idea behind the restaurant, Razzouk said, “It is important to know that throughout history, out of the box thinking is almost always...
Hyatt comes back to Cairo with Regency Cairo West scheduled for 2020
The hotel joins Hyatt Regency Sharm El Sheikh and will further add to Hyatt’s growing brand footprint in North Africa.
The Investment Fund and InterContinental Hotels Group renew partnership
The Social Security Investment Fund (SSIF) and InterContinental Hotels Group (IHG) renewed the management agreements to manage Crowne Plaza Amman, Crowne Plaza Resort & Spa Dead Sea and Holiday Inn Resort Dead Sea for a ten-year period. The agreements were signed by Kholoud Saqqaf, SSIF CEO and Vice Chairperson of...
UAE lifts travel ban on citizens willing to visit Lebanon
UAE tourists have always been major contributors to the tourism cycles and performance in Lebanon, whether in terms of hotel occupancy, or in terms of shopping, due to their high expenditure power.
The ‘Restaurants, Cafés and Lounges’ event kicks-off in Dubai
‘Restaurants Cafes and Lounges’, was organized by Great Minds Event Management, with the goal of attracting a specialized group of F&B and hospitality experts. It aims to discuss ways to improve efficiency and deliver an improved holistic experience to cater to the rapidly changing consumer behavior in the F&B sector. In addition, it is designed to...
Les Clefs d’Or UAE hosts Grand Educational Day in Dubai
The prestigious association, Les Clefs d’Or, held its much-awaited event themed ‘Be Inspired’ at Rajmahal Theatre, located in Dubai Parks and Resorts. More than 350 hospitality professionals attended the Grand Educational Day filled with inspiring panel discussions by hospitality leaders sharing their insights alongside with high profile keynote speaker sessions....
Campbell GRAY Hotels appoints new Operations Director and Area Manager
Georges Ojeil is promoted to the new role of Area Manager, Beirut and Amman to oversee Le Gray, Beirut as well as Campbell Gray Living and the forthcoming Campbell Gray hotel, both in Amman in Jordan.
Conference outlines roadmap for Lebanon’s agro-industries
The key contribution that Lebanon’s agro-food industry makes to the broader economy and the steps that need to be taken to position it for a successful and sustainable future were explored at a sectoral conference, which took place at the Grand Serail in Beirut. Titled ‘Supporting Agro-industries: A Fundamental Choice...
Caption By Hyatt, a new brand designed to inspire personal connection
The brand has been designed to create a location where guests feel comfortable striking up a conversation with someone new over a cup of coffee, a bite to eat or a drink at the end of the day.
