Hilton Announces New Leadership for Middle East, Africa & Turkey Region
Rudi Jagersbacher to step down after 40 years of service for Hilton; Jochem-Jan Sleiffer to oversee growth strategy as new Area President for MEA&T
Very BEYrouth
In an exclusive interview to HN, Hodema consulting services talks with Ezzat Ellaz, founder of a successful F&B concept launched and operated in Lisbon, Spain.
Mama Shelter hotel brand to debut in Bahrain in 2020
The 160-room hotel will be developed within the USD 1.5 billion Bahrain Financial Harbour (BFH) project, one of the most anticipated mixed-use projects in the Kingdom.
Electric Bing Sutt toasts another victory
The World’s 50 Best Bars, the annual list that celebrates the best of the international drinks industry recently revealed this year’s winners in its 11th edition.
Meraas expands its seaside activities and offerings this fall
From 24 October to 8 November 2019, you can catch all-time favorite movies at the pop-up cinema every time you spend AED 30 at Kite Beach.
The rise of the region’s Earth Hotels
The UAE will soon welcome an entirely new hotel concept, which, according to its CEO, Alan Honein, will constitute a welcome option for travelers who are no longer willing to pay for services they do not require. What is the concept behind Earth Hotels and what sets it apart from...
Food Choice showcases Valrhona Chocolate School’s innovations
Food Choice Kuwait showcased the latest innovations of its leading French chocolate partner, Valrhona, during a workshop at the Four Seasons Hotel. The famous British Chef Paul Hayward, from Valrhona School of Chocolate, visited Kuwait to introduce and hold the workshop, as well as familiarize all present about the latest innovations to professional chefs...
Château Kefraya launches ‘Les Bretèches Vintage 2017’
The 2017 Les Bretèches, the fresh, silky and fruity wine by Château Kefraya, was launched in collaboration with Lebanese artist Karen Klink, who was chosen to design the limited-edition label entitled Flowing Cedar. Commenting, Edouard Kosremelli, Château Kefraya’s GM said, “We need to be constantly reminded of the infinite abundance...
A fresh take on rum at Whisky Live Beirut 2019
At Whisky Live Beirut 2019, HN talks with Vincent Ballu, Area Manager for Southern Europe at Maison Ferrand, producers of fine spirits. Under the company’s umbrella of products is Plantation Rum, a spirit that has been showing great promise. What makes rum so rich? Rum represents the most diverse category...
