Radisson Blu Hotel, Ajman appoints new Director of Rooms
His new appointment will be his third stint within the Radisson Hotel Group portfolio and he is excited to return back to the family.
City Centre Deira opens the fully renovated East Court
City Centre Deira anchors the shopping experience in a ground-breaking move with the launch of a unique new F&B concept, Food Central.
60 Seconds with Christine Assouad
In an exclusive interview with HN, Christine Assouad, CEO of Dunkin Donuts Lebanon and Semsom, tells us about her passion for mentoring, her relentless positivity and drive for continuous growth.
The region to kick-start sustainable investment in the hospitality sector
ATM Virtual concluded on Wednesday 3rd June 2020, a total of 18,959 registrations from 152 countries were recorded, including 490 media
Radisson RED Dubai opens new long stay apartments
The hotel, which was built with the latest AI and IoT technologies, was the first of the Radisson RED brand to launch in the Middle East.
Eye on the F&B’s investment landscape post COVID-19
If the pandemic is controlled at the beginning of 2021, investment flow will resume towards the new business models.
Fathi Khogaly is the new Area Vice President at Hyatt Hotels in Dubai
Khogaly will oversee the brand’s expansion plans within Dubai including the opening of the Hyatt Centric La Mer, which is scheduled to open in 2021.
The Crossing Dubai appoints Michelin-starred chef Jitin Joshi as its culinary director
Renowned Michelin-starred chef Jitin Joshi has been appointed the new director of culinary at The Crossing Dubai. With an illustrious career spanning over 23 years and a remarkable culinary background, Joshi brings unrivaled talent and versatility to his new role.
ATM Virtual: ME travel industry looking to China to initiate international tourism
The debate will take an in-depth look at the potential of the Chinese outbound leisure market now that China seems to have the viral outbreak under control and domestic tourism is growing once again.
WTTC launches four ‘safe travel’ protocols for the hospitality industry
The objective is to ensure that protocols are in place with an increased focus on health, safety and social distancing guidance.
