Staying ahead with Samir Arora, cluster GM at Ramada by Wyndham Downtown Dubai

Staying ahead with Samir Arora, cluster GM at Ramada by Wyndham Downtown Dubai

Samir Arora, cluster GM for R Hotels at Ramada by Wyndham Downtown Dubai, reveals how to remain competitive in Dubai’s dynamic market.

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Man on a mission: Mohamed Hedi Mardassi, founder and managing partner of Holdmar

Man on a mission: Mohamed Hedi Mardassi, founder and managing partner of Holdmar

Mohamed Medi Mardassi has worked hard to reach where he is today. He recently launched the fine-dining Moroccan restaurant Salama in Doha — the brand already has two  ventures in Cannes and Saint Tropez. We learn more about his journey from Marseille to the Middle East and the concepts that he’s bringing to the region’s F&B scene.

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Eyeing global markets with Rabih Fakhreddine of 7 Management

Eyeing global markets with Rabih Fakhreddine of 7 Management

Rabih Fakhreddine’s strategic vision for international brand expansion embodies his commitment to pioneering hospitality excellence globally. In this exclusive interview, the founder and CEO of 7 Management talks about his plans and how he intends to venture into new markets.

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Tourism Committee of Armenia says country favored by Middle Eastern tourists

Tourism Committee of Armenia says country favored by Middle Eastern tourists

Sisian Boghossian, head of the Tourism Committee of Armenia, explains why Armenia is attracting a greater number of travelers from the Middle East.

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Spotlight with Ligia Brasoveanu of DoubleTree by Hilton Sharjah  

Spotlight with Ligia Brasoveanu of DoubleTree by Hilton Sharjah  

Ligia Brasoveanu, GM of DoubleTree by Hilton Sharjah Waterfront Hotel & Residences, leads with excellence and serves with passion. Here, she talks about the local market and what’s coming up at the property.

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Gelato dreams with Jocelyne Tchopourian CEO of Orsobianco

Gelato dreams with Jocelyne Tchopourian CEO of Orsobianco

Orsobianco is redefining gelato as an immersive experience. Jocelyne Gemayel Tchopourian, co-founder and CEO of the popular brand, lifts the lid on the handcrafted gelato that uses the finest local ingredients for exceptional flavors.

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Destination AlUla with Mootaz Soliman, general manager of Banyan Tree AlUla

Destination AlUla with Mootaz Soliman, general manager of Banyan Tree AlUla

Having spent the last 20 years in hospitality, Mootaz Soliman has significant experience in what it takes to lead a team. Here, he tells us about AlUla’s development as a tourist destination and what is being offered by Banyan Tree AlUla, where he is general manager.

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Inside Import Export Beirut with Touffic Bou Farah

Inside Import Export Beirut with Touffic Bou Farah

Touffic Bou Farah, partner at Import Export, takes us on an exclusive tour of the café trottoir in Beirut’s fashionable Gemmayze neighborhood that’s offering guests an immersive experience.

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An exclusive look at Riviera Rayhaan by Rotana Doha

An exclusive look at Riviera Rayhaan by Rotana Doha

With a distinguished hospitality career, Fadi Harb, GM of Riviera Rayhaan by Rotana, is committed to offering unparalleled guest experiences. In this exclusive interview, he offers a behind-the-scenes look at the hotel’s operations.

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Spanish flavors with José Canals, Barceló Hotel Group’s MD Middle East, Mediterranean and Asia

Spanish flavors with José Canals, Barceló Hotel Group’s MD Middle East, Mediterranean and Asia

José Canals has been with Barceló Hotel Group for over a decade and is credited with leading expansion plans in North Africa and the Mediterranean. We find out more about the largest Spanish hotel group in the MENA region from the dynamic managing director for the Middle East, Mediterranean and Asia.

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