How to prepare for Hospitality 2.0
In compliance with new hygiene expectations and regulations, you will need to review your property’s cleaning and sanitation processes.
How will staycations and domestic travel lead GCC tourism recovery
It is crucial that hospitality companies provide future guests with peace of mind by implementing and virtually showcasing the stringent hygiene and deep cleaning procedures performed rigorously across their properties.
Four MENA properties joined Preferred Hotels & Resorts
New member will have access to Preferred’s global network of corporate, leisure, and sales professionals and to the benefits of I Prefer Hotel Rewards.
New F&B Manager joins Radisson Blu Hotel, Dubai Media City
In his new role McKenzie will be responsible for a team of 90 including and will oversee the hotels F&B outlets, M&E operations and outdoor catering.
Global hotel chains commit to strict hygiene measures
Radisson, Kempinski, and Hilton hotels around the world are leading initiatives to foster more hygenic and safer environments for their guests.
A virtual Ramadan with Radisson Hotels
With the launch of their Ramadan recipe videos, Radisson Hotels seeks to encourage people to get creative in the kitchen and be transported across Middle East and Africa with a range of local Ramadan dishes from across the region.
World smart hospitality market to reach over $12B by 2025
The market is driven by the rising internet penetration and inclination towards IoT which are encouraging the hospitality segment to offer smart solutions.
Industry heroes: Walid Baroudi found the right ‘Key’ to the hotel door
We expect it will be a long fight against the invisible enemy. We will have to cope with it, by taking heavy and severe precautions.
HVS’ Hala Matar Choufany: COVID-19..The ‘Hefty Guest’
GCC governments have stepped in to provide support through various financial initiatives, and various incentives and repayment plans.
HotStats MENA Annual Hotel Performance Tracker 2020: Drops in revenues and profits
The region’s prospects for a bounce-back performance in 2020 were all but dashed by the advent and spread of the coronavirus, which is laying waste on the global hospitality industry.
