InterContinental Abu Dhabi announces its stylish new residences
InterContinental Abu Dhabi has announced the launch of its brand-new residences in the UAE. Boasting a prime location in Al Bateen district in the capital and a stone’s throw from some of the central business and leisure facilities in Abu Dhabi.
John Halliday becomes the new director of operations at The Ritz-Carlton Ras Al Khaimah
Veteran John Halliday, who has more than 28 years of experience in the hospitality sector, has been appointed director of operations at The Ritz-Carlton Ras Al Khaimah, Al Hamra Beach.
Four Seasons Resort and Residences opens its doors at The Pearl-Qatar
A unique lifestyle experience awaits guests of the newly opened Four Seasons Resort and Residences at The Pearl-Qatar, as it begins accepting reservations in anticipation of its opening in June 2023.
A new chapter with Rami Sayess president of hotel operations for Asia Pacific at Four Seasons Hotels & Resorts
As president of hotel operations for Asia Pacific at Four Seasons Hotels & Resorts, Rami Sayess believes that success is all about leadership and the ability to translate vision into reality by encouraging others to reach their full potential. Here, the veteran hotelier and die-hard optimist reveals news of his promotion and what lies ahead.
Hyatt Regency Izmir IstinyePark debuts in Turkey
Hyatt Regency Izmir IstinyePark, opens its doors in Balçova, marking the sixth Hyatt-branded property in Turkey, and the second Hyatt Regency hotel in the country.
Two new appointments: Duncan O’Rourke CEO of Accor MEAT and Asia-Pacific & Mark Willis CEO of Fairmont
Duncan O’Rourke has been appointed CEO of Accor Middle East, Africa, Turkey and Asia-Pacific. He succeeds Mark Willis, who is Fairmont’s new CEO.
Richard Haddad becomes Ishraq Hospitality’s new CEO
Ishraq Hospitality has appointed Richard Haddad as its new chief executive officer, with a focus on driving growth for its vast hotel portfolio and regional expansion.
Nujuma set to debut in KSA in Q1 2024
Nujuma, a Ritz-Carlton Reserve, will form part of the eagerly anticipated Red Sea destination. It will offer a personalized leisure experience that blends intuitive and heartfelt service with stunning natural beauty and indigenous design.
Restaurant trends with Delphine Gebran
With consumer tastes constantly changing, we spoke with Lebanese interior architect Delphine Gebran to hear what’s trending in restaurant design.
