GCC’s hospitality industry to reach USD 32.5 billion in 2022
The UAE will continue to lead the GCC’s luxury hospitality segment till 2022 with 73 percent of existing luxury hotel stock.
Steigenberger Hotels & Resorts opens a new hotel in Egypt
The resort boasts 132 elegantly furnished rooms and suites with state-of-the-art fixtures and fittings, a generously proportioned pool facility and a wide choice of restaurants and bars.
New executive chef joins The St. Regis Abu Dhabi
In his new role, Chef Murphy will provide flair and finesse as well as leadership for the team of 70 chefs across the hotel.
Millennium Al Barsha announces the appointment of Christian Palacin as GM
A seasoned hospitality professional, Palacin will be responsible for all aspects of the operation at Millennium Al Barsha.
The sixth Rove Hotels outlet opened in Dubai
Rove Hotels opened its sixth hotel in Dubai – Rove At The Park – in Dubai Parks and Resorts, the largest integrated theme park destination in the region.
Javaid Ahmed is the new Head Executive Chef at Central Hotels
Ahmed has been working with the Emirati Hospitality brand since 2018 as the Executive Chef at Royal Central Hotel The Palm.
Abu Dhabi hotel GMs meet at DCT for industry development planning
New initiatives to boost hotel performance in the capital, as well as key regulations, upcoming developments and challenges facing the tourism sector.
Rotana appoints news Complex GM for three Abu Dhabi properties
A hotelier with three decades of experience, Nahas will leverage his expertise to drive further growth at all three of Rotana’s Capital Centre properties.
The St. Regis has opened its doors in Amman
The hotel brings 260 guestrooms, suites and apartments. The hotel is complemented by The Residences at The St. Regis Amman, which opened last year.
