Eye on KSA’s hotel industry with Rolf Lippuner, GM of Fairmont Hotel Riyadh
Having spent more than 30 years in hotels, Rolf Lippuner has a sound understanding of the hospitality industry. We spoke with the talented hotelier about his journey and what’s planned for Fairmont Hotel Riyadh, where he serves as general manager.
Forging a hotel legacy of luxury in Oman with Jason Xuereb
Jason Xuereb, hotel manager of The St. Regis Al Mouj Muscat Resort, is renowned for his leadership and ability to build high-performing teams dedicated to exceptional guest experiences.
An exclusive tour of Holiday Inn & Suites Kuwait Salmiya with GM Saif Eddin Mohammed
Saif Eddin Mohammed, general manager of Holiday Inn & Suites Kuwait Salmiya, has over 25 years of experience in the hospitality industry. While providing us with an exclusive tour of the hotel, he shared some exciting news and plans for the property.
A look at the future of third-party operations with Aventra Hospitality
Hospitality veterans Richard Haddad and Ronald Homsy have over 50 years of experience between them. In a joint interview for Hospitality News ME, the CEOs and founders of Aventra Hospitality share details on their venture and how they are planning to expand.
Advanced Food Co. in the limelight with CEO Ziad Kassabieh
Advanced Food Co. restaurants blend storytelling, sustainability and innovation to create memorable dining experiences that connect tradition with modernity. We learn more from the company’s charasmatic CEO, Ziad Kassabieh.
Getting to know Jawad Saade, GM of Hilton Dubai Creek Hotel & Residences at Jewel of the Creek
With over 22 years of international experience, Jawad Saade is leading the team at Hilton Dubai Creek Hotel & Residences. Here, the ambitious hotelier discusses his future plans for the hotel.
FORM Hotel, part of Marriott Bonvoy: a hidden gem nestled in Dubai’s Al Jaddaf Cultural Village
FORM Hotel Dubai has rapidly established itself as a premier destination for both business and leisure travelers – an accomplishment that has been recognized at the past three editions of the World Luxury Travel Awards. Houssam Mansour, FORM Hotel Dubai’s general manager, shares his thoughts on how the top-tier, 4-star property has achieved such impressive success.
Inside Bahi Ajman Palace Hotel with GM Iftikhar Hamdani
Seasoned hospitality expert and sustainability advocate Iftikhar Hamdani takes us on an exclusive tour of Bahi Ajman Palace Hotel, where he currently serves as general manager.
Behind the scenes at the National Museum’s Pavilion Café with renowned Lebanese chef Hussein Hadid
Celebrated chef Hussein Hadid gives us the lowdown on the newly opened Pavilion Café, a beautiful escape nestled between the National Museum’s historic grandeur and the iconic Beirut Hippodrome.