Bloomsbury’s enters into strategic partnership with Airinz
Under a franchise model, the new Bloomsbury’s store, at Al Ghurair Centre, represents the first bakery and artisan café venture for Airinz.
Talking food concepts with Samer Hamadeh
Dubai-based entrepreneur Samer Hamadeh is a familiar face in the F&B scene. Here, he tells us more about introducing the Emmy Squared brand to the UAE and what motivates him.
Italian Pinsa brand Pinsanity debuts in Saudi Arabia
Pinsa was created before the invention of pizza using a mix of cereals. Its flours and high water content makes it low in calories.
Sunset Hospitality Group collaborates with Mine & Yours Group on a new venture
Sunset Hospitality Group is set to open L’Amo Bistro Del Mare, a prime Italian seafood restaurant, in partnership with Mine & Yours Group.
The lowdown on Unilever with chef Joanne Gendrano
With 21 years’ experience in hospitality, veteran chef Joanne Gendrano has witnessed great change in the industry. Here, she talks about the latest food trends and Unilever’s most innovative products.
NY-based Emmy Squared to debut first international outlet in Abu Dhabi
Emmy Squared’s Detroit-style pizza is marked by its square shape, and the UAE’s branch will be the 13th location of the brand.
Malak Al Tawouk expands in Paris
Serving around 150 sandwiches per day on weekdays and 250 on weekends, the branch has been franchised by Conshierto.
Bringing back the old Beirut with Al Falamanki
Lebanese restaurateur Tony Ramy has dedicated his life to promoting the unique flavors of Lebanon through his restaurant group and his work with the RNCP Syndicate. Here, the chairman and CEO of Mood Village and co-owner of Al Sultan Brahim, Al Falamanki, Diwan Beirut group shares his expansion plans.
Multi-unit franchise agreement signed to grow Pizza Inn in Qatar
Founded in 1958, Pizza Inn is an international chain featuring traditional and specialty pizzas, fresh pastas, sandwiches, and desserts.
Tableware and glassware: fit for Instagram
With the rise of social media, hotels are paying greater attention to their table settings to provide guests with the finest Instagram moments. HN spoke to five hospitality experts to find out how they select their tableware and glassware.