Sicily Café E Bistro opens at The Residence Inn by Marriott Sheikh Zayed Road 

Sicily Café E Bistro opens at The Residence Inn by Marriott Sheikh Zayed Road 

The Residence Inn by Marriott Sheikh Zayed Road, Dubai, has introduced its latest dining venue, Sicily Café E Bistro, which boasts a contemporary décor that perfectly matches the hotel’s urban design.

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Vegan inspirations by Nestlé advisory chef Ali Traboulsi

Vegan inspirations by Nestlé advisory chef Ali Traboulsi

In an exclusive interview with HN, Nestlé advisory chef Ali Traboulsi talks about his favorite Nestlé vegan products and the latest vegan trends to look out for.

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Lulu & The Beanstalk, a new homegrown concept, opens in DIFC

Lulu & The Beanstalk, a new homegrown concept, opens in DIFC

Lulu & The Beanstalk has opened its doors at ICD Brookfield Place, Dubai.

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Qatar sees a boom in its F&B scene ahead of the FIFA World Cup

Qatar sees a boom in its F&B scene ahead of the FIFA World Cup

Taking place from November 20 to December 19 in Qatar, the FIFA World Cup Qatar 2022™ promises to be a tournament like no other.  As the countdown begins to the start of this global sporting event, we take a look at the names tapping into the forecasted demand for renowned F&B outlets.

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Dubai leads the Middle East’s bar scene

Dubai leads the Middle East’s bar scene

Dubai led the Middle East region with three bars on the list, including Zuma (38), Galaxy Bar and Bulgari Bar.

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Jumeirah Zabeel Saray unveils Arcadia

Jumeirah Zabeel Saray unveils Arcadia

In its efforts to act responsibly toward the environment and offer guests unmatched experiences, Jumeirah Zabeel Saray has launched a new farm-to-table and grill concept, leveraging on its latest urban hydroponic farm.

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Beit Kanz by Beit el Baraka debuts in Beirut

Beit Kanz by Beit el Baraka debuts in Beirut

Beit Kanz, a Lebanese cultural hub featuring a Lebanese terroir shop, an artisanal boutique and a café-restaurant, has opened its doors on Sursock Street, Beirut, Lebanon.

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Kitchen talk with chef Bojan Cirjanic

Kitchen talk with chef Bojan Cirjanic

Having made his mark in the world of culinary arts, Bojan Cirjanic, executive chef of Folly Dubai, tells us about his life in the kitchen and the UAE’s burgeoning restaurant scene.

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Baofriend, a new Asian cuisine hot spot in the UAE

Baofriend, a new Asian cuisine hot spot in the UAE

UAE-based F&B firm Restaurant Secrets Inc. has announced the opening of its latest restaurant serving bao and Asian-fusion cuisine, Baofriend in Dubai Digital Park.

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British chef Jason Atherton is slated to open three new restaurants at Dubai’s Grosvenor House

British chef Jason Atherton is slated to open three new restaurants at Dubai’s Grosvenor House

After leaving Marina Social, renowned chef Jason Atherton has confirmed a trio of concepts at the Luxury Collection Hotel Grosvenor House. Plans include: City Social Dubai, a 140-cover restaurant serving modern cuisine; Seven Tides, a cocktail venue with a Japanese undertone; and a fine-dining concept on the 43rd, 44th, and 45th floor of the hotel.

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