Bakkal Turkish Grocery opened at Turkish Village
Bakkal is located on the ground floor of Turkish Village and stocks a range of fresh, dried and frozen goods that are imported from Turkey on a weekly basis.
Sublimotion Unveiled: A Star-Studded Fine Dining Experience
Sublimotion opened to instant acclaim in Ibiza in 2014 and has been at the top of the world’s culinary rankings ever since.
House of Clouds launches first of many virtual brands
Kadwich, a Lebanese street food concept, offers a simple menu containing Lebanese-style sandwiches made with fresh and authentic ingredients.
B018, the Beirut-born legacy, makes its way to Dubai
For decades, B018, Beirut’s acclaimed “bunker,” has been calling all music and party lovers to an alluring nightlife scene.
UAE-born burger brand High Joint reveals its Saudi expansion
High Joint plans multiple locations to be launched and operational in Riyadh by mid-November this year, with pop-ups also in the pipeline.
Green and clean: the non-processed food trend
With more consumers focusing on their health, favoring “clean” eating over processed options, F&B operators are having to adapt their product lines. Abdul Kader Saadi, managing director of Glee Hospitality, discusses how demand for non-processed foods just keeps on rising.
The bright future of specialty coffee
Ever seeking new experiences, coffee enthusiasts are relishing the opportunity to try unusual specialties from far-flung corners of the world. Nagi Morkos, founder and managing partner at Hodema consulting services, discusses the specialty coffee market and why it’s heating up.
Veganism in the UAE
Although veganism is not new, it has become one of the most talked about topics in recent times due to the boom in health and wellness, as well as environmental concerns. Abdul Kader Saadi, managing director of Glee Hospitality,, lifts the lid on veganism in the UAE and how the F&B sector is meeting local demand for meat substitues.
Six new F&B outlets solidify Al Qana’s position as a food destination
Al Qana’s new concepts include Grand Beirut, Wing It, Pinky Fish, Otoro, Oii, and Mado, will strengthen the F&B offering in Abu Dhabi.
A peck of perfection on Beirut’s Gouraud Street
Having opened in early August 2021, Peck has fast become a Beirut gem, dishing up succulent rotisserie chicken, as well as a selection of sandwiches, salads and sides.
