Gearing up for SIAL Paris 2024
SIAL Paris is set to celebrate its 60th anniversary at Paris Nord Villepinte Exhibition Center from October 19-23, 2024.
An innovation-centric 31st edition of ATM, May 6-9 at DWTC
More than 100 of the world’s leading travel technology companies will be exhibiting at Arabian Travel Market (ATM) 2024.
Trends shaping the global tourism landscape with Aradhana Khowala of Aptamind Partners
As CEO of Aptamind (UK), chair of Red Sea Global and board member of Elaf Group (SEDCO Holding) in Saudi Arabia, among other roles, Aradhana Khowala has her plate full. Here, the accomplished author and expert in travel, tourism and hospitality talks about the global tourism landscape.
HORECA Lebanon announces exciting 28th edition with new features
HORECA Lebanon, the annual meeting place for the hospitality and foodservice industries, is thrilled to announce its 28th edition.
Coffee talks with Garfield Kerr, CEO of Mokha 1450
Mokha 1450 curates bespoke luxury specialty coffee experiences for novices and connoisseurs. In this exclusive interview, Garfield Kerr , the firm’s CEO, elaborates on his journey from corporate lawyer to financial expert now working with coffee and his concept, Mokha 1450.
Mubarak AlShamsi on why Abu Dhabi is fast becoming a go-to MICE destination
MICE tourism is firmly back on the map after a challenging couple of years, with in-person business events and meetings once again picking up pace. Against this promising backdrop, Mubarak AlShamsi, director of the Abu Dhabi Convention and Exhibition Bureau at the Department of Culture and Tourism, tells HN what the emirate is doing to carve a niche in this important segment.
Wellness in Bahrain with Wiwintari Fily, spa and wellness manager at Raffles Al Areen Palace Bahrain
With over 15 years of spa experience in luxury hotels around the world, Wiwintari Fily, spa and wellness manager at Raffles Al Areen Palace Bahrain, guides us through the wonderful world of wellness.
Beyond Borders by Sam Abou Jaoude guides exporters to success
The newly released Beyond Borders by Sam Abou Jaoude, a seasoned advisor, aims to revolutionize export strategies for FMCG businesses.
The making of a culinary destination with gastropreneur Joey Ghazal
Meet Joey Ghazal, a distinguished commercial developer and gastropreneur behind The Maine New England Brasserie. As the founder of Fighterbrands, he’s recognized for global concepts, including the dynamic Canary Club.
Easter culinary traditions from Dubai to Armenia
Two accomplished chefs take us on a culinary tour from Dubai to Armenia, sharing Easter menu items.