Umrah Sahla Travel and Tourism acquires OTA MyHotels.SA
MyHotels.SA is a full service, global travel agency, with multi-tiered packages: Flight reservations, airport transfers, and accommodations.
Flat-rate mobile food delivery app Grub launches in the UAE
For customers, Grub is designed to be user-friendly and is a free to use mobile food-ordering application available on iOS and Android.
Live Webinar: Hospitality industry post COVID-19 era, reopening with trust
In this webinar, AFNOR Middle East, in collaboration with Hospitality News, will discuss how to help the hospitality sector regain the trust of all stakeholders to adjust to the new normal.
The story of Hallab 1881: From building legacy to pivoting in the time of crisis
The quality and taste of our signature ‘Kashta’ has been standardized with Libnor to become the reference. That is yet another achievement.
Fathi Khogaly is the new Area Vice President at Hyatt Hotels in Dubai
Khogaly will oversee the brand’s expansion plans within Dubai including the opening of the Hyatt Centric La Mer, which is scheduled to open in 2021.
Jumeirah Al Naseem is the first hotel in the world to receive Bureau Veritas Safeguard Label
Jumeirah Group has implemented a series of protective measures in its hotels around the globe, designed to keep guests and colleagues safe.
Orchards of Laila won a Gold Award at 2020 NYIOOC World Olive Oil Competition
The NYIOOC World Olive Oil Competition is the largest on a global level and considered the authoritative guide to the year’s best extra virgin olive oils.
Aline Kamakian debuts a cooking video channel on YouTube
“I had the intention to kick off this initiative a while ago, then came COVID-19 so it was the best opportunity,” explained Kamakian.
Sunset Hospitality Group plans new openings in an optimistic approach to business
The company shared its outlook on the future of the food and beverage industry post Covid-19, projecting an increased demand for restaurants, bars and lounges as early as Q4 2020, and a steady recovery thereafter.